Category Archives: Apples

Ball Canning Recipe Apple Tomato Chutney with Peppers, Cucumber, Onions, & Raisins

Makes about 6 (8 oz) half pints Serve this tasty chutney warmed over baked Brie for an appealing appetizer. Allow a plentiful supply of crackers and apple slices for spreading the Brie. You will need: 1-1/2 cups white vinegar 2 … Continue reading

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Crock Pot Butternut Squash & Apple Pot Roast

A blend of crushed red pepper, tomato paste, red wine, cinnamon, and rosemary flavors this beautiful squash and pot roast stew. Makes: 8 servings Prep: 40 mins Cook: 6 hrs on Low or High-heat 3 hours; plus 1-1/2 hours on high-heat setting-1/2 hours … Continue reading

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