Category Archives: Uncategorized

Spiced Pear, Apricot, and Raisin Chutney Recipe

Overview Served warm or cold, this fruity chutney provides an instant kiss of holiday flavor. Enjoy as an alternative to cranberry sauce with your roast turkey. Ingredients Serves: Makes 15 (1/4-cup) servings. 1 cup pomegranate juice1/4 cup packed light brown … Continue reading

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Crock Pot Portobello Pot Roast & Peppers

Makes: 6 servings Prep: 20 mins Slow Cook: 7 hrs to 8 hrs (low) or 4 to 5 hours (high) + 30 minutes (high) Chunky Pot Roast-Portobello Soup Ingredients 2 1/2 pounds boneless beef chuck pot roast 1/4 cup all-purpose flour 1 teaspoon dried thyme, … Continue reading

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Recipe Olive Oil & Rosemary Roasted Potatoes

Recipe Olive Oil & Rosemary Roasted Potatoes Ingredients 1 1/2 pounds small red or white-skinned potatoes (or a mixture)1/8 cup good olive oil3/4 teaspoon kosher salt1/2 teaspoon freshly ground black pepper1 tablespoons minced garlic (3 cloves)2 tablespoons minced fresh rosemary … Continue reading

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Recipe Roasted Brussel Sprouts with Bacon & Brown Sugar

What you’ll need 3 slices of bacon 1 pound Brussels Sprouts, halved 1 clove garlic, minced 1/4 teaspon salt 1/8 teaspoon black pepper 1 1/2 tablespoons light brown sugar 2 tablespoons water How to make it In a large skillet, … Continue reading

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Recipe Cream of Carrot Soup from Old Farmer’s Almanac

Recipe Cream of Carrot Soup Yield: Serves 6 2 pounds carrots, scrubbed or peeled and chopped 4 cups rich chicken stock 1-1/2 teaspoons salt 1 cup chopped onions 2 cloves garlic, chopped 1/3 cup chopped cashews 4 tablespoons butter 3 cups … Continue reading

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